how do you or can you make deer jerky without a dehydrater?
Jan 08, 2007 by jimmys2277 | Posted in Cooking & Recipes
I decent killed my first deer and want to use some of the meat for jerk..do u have any conviction how with out buying a dehydrater
Slice thin, squirrel away and pepper the heck out of the slices, put on a cookie sheet or grilling rack, and put in a pre-excited oven set at the lowest heat level. Keep a sharp eye on them.
I've tasted venison jerky done this way and it's huge.
Msxell | Jan 08, 2007
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